Multiple food safety violations have been discovered on the premises of an establishment called ‘4 Seasons Multi Cuisine Restaurant’ in Hyderabad. This restaurant was recently inspected by a task force representing Telangana’s Food Safety Commissioner. The officials have shared their findings on the official X (formerly Twitter) handle of the department. The issues found at this food establishment range from lapses in storage regulations to grave hygiene problems. They found rat faeces in the storage area, which also implies rodent infestation. Some of the food items in the fridge were not covered and all of them lacked labels. Vegetarian and non-vegetarian, food andnon-food articles, raw and semi-cooked items were found stored together – which is also a violation of food safety norms. The task force observed broken tiles in a few places. They also discovered that the exhausts and chimneys were greasy and unclean. In the kitchen, the drains on the floor lacked traps to capture contaminants. The flooring was patchy and littered with food waste. They made note of stagnant water, clogged drains and littering of food waste in this area. Also found the use of synthetic colours as well as documentation problems.